Copy Cat Recipe - Wendy's Frosty (2024)

FAQs

What is in a Wendy's Frosty ingredients? ›

Water, Sugar, Powdered MILK, Sunflower Creamer [Sunflower Oil, Maltodextrin, MILK Protein, Emulsifier (E471), Antioxidant (E306)], Whey (MILK), Cocoa Powder (3.7%), Stabiliser (E412), Flavouring (Flavouring, Dextrose), Carrageenan [Stabiliser (E407), Dextrin], Stabiliser (E415).

Instead, it is a proprietary frozen dairy dessert that is made in-house at Wendy's restaurants. The recipe for the Frosty includes a blend of milk, cream, sugar, and cocoa, which is then mixed with a special machine to create a smooth, thick, and creamy texture.

The Frosty was among the first five items introduced on the Wendy's menu. Wendy's founder Dave Thomas created the original "light chocolate" Frosty himself by combining chocolate and vanilla flavors, as he thought that a pure chocolate flavor would overwhelm the taste of the restaurant's hamburgers.

Originally, Wendy's only offered a chocolate Frosty when it began business in 1969 in Columbus, Ohio. For much of 2023, the Vanilla Frosty was unavailable as Wendy's offered other seasonal Frosty flavors including Strawberry, Pumpkin Spice and Peppermint. But the Vanilla Frosty is now available in four sizes: Jr.

Guar gum, cellulose gum, and carrageenan keep the Frosty thick and smooth textured. And calcium sulfate prevents the Frosty from melting too quickly. Put all these ingredients together and you have a spoonful of thick, long-lasting, creamy dairy dessert goodness.

The Daily Meal reports that the current Frosty formula is the same as back in 1969 except for a decrease in butterfat, according to Denny Lynch, former senior vice president of communications at Wendy's. This is how 8 famous fast food restaurants got their names.

With a consistency that falls somewhere between a milkshake and soft-serve ice cream, the Frosty was created to be eaten with a spoon. But if you prefer to let your Frosty melt a bit to enjoy it with a straw, we won't stop you.

This Is the Secret Ingredient You Never Knew Was in the Wendy's Frosty. There's a reason the dessert is so light and creamy. The Frosty is Wendy's quintessential malt treat: the best part of ice cream and milkshakes, combined into one perfect dessert.

Back in 1969, a Frosty cost just 35 cents. This frozen dessert has since become one of the chain's most popular menu items, selling over 300 million Frostys worldwide.

Dave Thomas ordered the 15,000th Frosty machine

As Wendy's tells us, Fred Kappus was the manager and CEO of Kappus Company, an Ohio-based food service equipment distributor.

What is the most popular Frosty at Wendy's? ›

Chocolate Frosty

It has a rich chocolate flavor and is also a favorite among many. The Chocolate Frosty is a creamy and indulgent frozen dessert that combines the rich flavor of chocolate with a smooth texture. It is a popular menu item at Wendy's, a fast-food restaurant chain known for its frosty treats.

DUBLIN, Ohio, March 19, 2024 /PRNewswire/ -- Travel back in time with sweet, nostalgic flavors of Wendy's^® new Orange Dreamsicle Frosty^®, available nationwide beginning Tuesday, March 19. A beloved childhood classic meets the iconic cool, creaminess of Frosty with Wendy's new, spring-inspired seasonal flavor.

Wendy's Vanilla Frosty Is Back For Winter 2024.

The Orange Dreamsicle Frosty, now available at participating Wendy's restaurants nationwide, is the company's take on the classic childhood popsicle. “The eye-catching orange color of this delectable treat was inspired by the spring season, and it tastes just as good as it looks.

Is the Frosty a Dessert, a Drink or a Dip? The Frosty can be all three! With a consistency that falls somewhere between a milkshake and soft-serve ice cream, the Frosty was created to be eaten with a spoon.

While Wendy's Frosty can be a delicious and satisfying treat, it's important to enjoy it in moderation. The high calorie, fat, and sugar content make it a dessert that should be consumed as an occasional indulgence rather than a regular part of your daily diet.

Ingredients. Chocolate Frosty®: Milk, Sugar, Corn Syrup, Cream, Whey, Nonfat Dry Milk, Cocoa (Processed With Alkali), Guar Gum, Mono And Diglycerides, Cellulose Gum, Natural Vanilla Flavor, Carrageenan, Calcium Sulfate, Sodium Citrate, Dextrose, Vitamin A Palmitate.